Papaya Pomegranate Drink
By Nmami Agarwal
This papaya and pomegranate drink is the best way to start your morning when suffering from dengue infection. As it’s typically made from papaya pomegranate and goat milk it easily fits into a diet to treat you sooner. Loaded with nutrients that will help you recover from dengue sickness and a drink you will like to combat all restlessness. It will even taste better when served chilled. Try soon!
Papaya, rich in several antioxidant nutrients like flavonoids, carotenes and vitamin C including vitamin B (folate and pantothenic acid). It’s also a rich source of dietary fiber and minerals like magnesium. All these nutrients help protect you against colon cancer and improve your
cardiovascular health. Pomegranates are rich in antioxidants, antiviral, and antitumor properties along with also known as the good source of vitamin A, C, and E including folic acid. In fact, pomegranate consists of three times more antioxidants than wine or green tea, both.
While goat milk is so popular in the Western cooking but actually it is the most widely consumed milk in the rest of the world due to its high protein content, calcium, phosphorus, magnesium, potassium, copper, zinc and several vitamins which help fight against dengue infection.
- 1 cup peeled papaya
- 1 cup pure pomegranate
- 150 ml goat milk
- 1 tsp coconut sugar
Course: Mid-afternoon or evening
Calories: 135.9 kcal
Protein: 5.16 gram
Carb: 13.75 gram
Fat: 6.7 gram
- Mix all the ingredients and blend in a blender.
- Pour it in a glass and enjoy.
- If you want to get the swirl on top, pour some pomegranate seeds.
Over to you
We highly suggest this papaya pomegranate drink as it’s made from goat milk- widely known to be the real fighter of dengue that helps speed up the recovery from dengue. So, add a glass of this chilly drink in your meal and treat dengue from its roots.
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